Our Menu
To Order Take Out Call 662-470-4497
Starters

Homemade Toasted Ravioli
$13.00/4
$16.00/6
Meat Ravioli with Tuscan gravy or cheese ravioli with pomodoro sauce

Calamari
$15.00
Served with diavolo and lemon aioli

Bacon-Wrapped Chicken Livers
$12.00
Served with Tuscan gravy.

Meatballs
$8.00/2pcs
$13.00/4pcs
$18.00/6pcs

Crab Cakes
$20.00
Served with a house made remoulade.

Shrimp Cocktail
$24.00

Garlic Bread
$4.00
Pizzas
Traditional Northern Italian | Thin Crust 12” | Extra sauce: Pomodoro $2.50 , Ranch or blue cheese $1.50

Tuscan Style White Pizza
$12.00/8” Small
$18.00/12” Medium
$24.00/16” Large
Chicken, goat cheese, spinach, roasted tomatoes and portobello mushrooms with an olive oil garlic sauce

Margarita Pizza
$12.00/8” Small
$18.00/12” Medium
$24.00/16” Large
Tomatoes, mozzarella cheese and fresh basil
Lobster Pizza
$17.00/8” Small
$22.00/12” Medium
$28.00/16” Large
Lobster, sliced tomatoes and caramelized onions on a butter garlic sauce finished with a chipotle aioli drizzle
BBQ Chicken Pizza
$12.00/8” Small
$18.00/12” Medium
$24.00/16” Large
Topped with pulled chicken, mozzarella, and a BBQ drizzle

Meat Lovers
$12.00/8” Small
$18.00/12” Medium
$24.00/16” Large
Crumbled bacon, italian sausage and pepperoni
Classic Cheese
$12.00/8” Small
$18.00/12” Medium
$24.00/16” Large

Pepperoni
$12.00/8” Small
$18.00/12” Medium
$24.00/16” Large
Italian Sausage
$12.00/8” Small
$18.00/12” Medium
$24.00/16” Large
Buffalo Chicken
$12.00/8” Small
$18.00/12” Medium
$24.00/16” Large
Pulled chicken, mozzarella, and drizzled with buffalo & ranch drizzle
Veggie
$12.00/8” Small
$18.00/12” Medium
$24.00/16” Large
Squash, zucchini, tomatoes, mushrooms, onions and mozzarella
Miss Kim’s
$12.00/8”
$18.00/12”
$24.00/16”
Classic cheese pizza with blackened grilled chicken and goat cheese. Topped with her favorite drizzles, ranch and buffalo sauce.
Salad
Dressings: Mrs. Marys vinaigrette, Ranch, Blue Cheese, Balsamic, Caesar or Thousand Island | Extra Dressing $1.50

Miss Mary’s
$10.00
Iceberg lettuce with tomato, parmesan cheese and a pepperoncini, and tossed with Grisanti's original olive oil, vinegar, and garlic dressing

Rinaldo
$14.00
Miss Mary salad with black olives, anchovies, and blue cheese crumbles

Wedge
$14.00
Tomato, bacon and gorgonzola served with Blue Cheese dressing

Sun-Dried Tomato Caesar
$13.00
Romaine lettuce topped with fresh Reggiano cheese and Croutons

Spinach
$13.00
Red onion, red peppers, pine nuts, pancetta, gorgonzola, and balsamic vinaigrette

Cobb
$12.00/Half
$24.00/Full
Diced chicken, bacon, tomatoes, onions, shredded mozzarella served with a hard boiled egg and choice of dressing

Chef’s Soup Of The Day
$5.00/Cup
$8.00/Bowl
Traditional

Elfo Special
$30.00
The original recipe created by my grandfather, Elfo. Shrimp sautéed in a garlic butter sauce with mushrooms, served over spaghetti pasta

Manicotti
$28.00
Homemade pasta tubes stuffed with meat and a fresh blend of Italian herbs, covered in mozzarella cheese, and baked with our Tuscan meat gravy

Della Casa
$30.00
A half portion of our homemade manicotti and a half portion of our Elfo Special

Spaghetti
$23.00/regular
$30.00/With Meatballs
Served with our signature Grisanti tuscan gravy

Meat Ravioli
$24.00
Handmade ravioli filled with chicken, beef, pork, egg, cheese, spinach, and fresh herbs topped with our signature Grisanti tuscan gravy

Mezzo Mezzo
$26.00/Regular
$32.00/With Meatballs
A half portion of spaghetti and half portion of meat raviolis

Cheese Ravioli
$24.00
Handmade ravioli stuffed with ricotta cheese, mozzarella, and parmesan cheese, tossed with our basil pomodoro sauce

Homemade Lasagna
$27.00
Layers of homemade pasta, salsiccia, beef, and a blend of Italian cheese and herbs

Eggplant Parmigiana
$26.00
Breaded eggplant sautéed in olive oil, covered in mozzarella cheese, served over a bed of angel hair pasta, and topped in our pomodoro sauce

Leontina (Fettuccine)
$24.00/Plain
$28.00/With grilled chicken
$32.00/With shrimp
Fettuccine tossed with a Grisanti Tuscan style Alfredo sauce

Casseruola
$30.00
Penne pasta baked with mozzarella, bacon, and chicken in a Tuscan cream sauce

Chicken Parmigiana
$28.00
Breaded chicken sautéed in olive oil, covered in mozzarella cheese, and served over a bed of angel hair pasta, topped with pomodoro sauce

Chicken Ravioli
$28.00
Handmade ravioli stuffed with chicken, parmesan, ricotta cheese, and fresh herbs topped with a truffle cream sauce and apple cider reduction

Chicken Piccata
$34.00
Artichoke hearts and tomatoes sautéed in lemon butter with a garlic cream sauce, served over angel hair pasta

Chicken Marsala
$34.00
Sautéed with mushrooms and tomatoes in a butter garlic and marsala wine sauce, served over angel hair pasta
Steaks & Veal
Steak options: Rare, Medium Rare, Medium, Well Done

Filet Mignon
$56.00
Aged 8 oz. filet mignon wrapped in bacon, served with your choice of side
Gorgonzola Filet
$58.00
Aged 10 oz. filet mignon wrapped in bacon, encrusted with garlic, stuffed with gorgonzola cheese, and served with your choice of side
Hawaiian Ribeye
$74.00
Aged 16 oz. Center cut Hawaiian marinated Ribeye, and served with your choice of one side.

Veal Saltimbocca
$40.00
Veal topped with prosciutto, fresh sage, and mozzarella, served over angel hair pasta in a Marsala wine sauce with mushrooms and tomatoes
Veal Marsala
$38.00
Sautéed with mushrooms and tomatoes in a butter garlic and Marsala wine sauce, served over angel hair pasta

Veal Piccata ala Alex
$38.00
Artichoke hearts and tomatoes sautéed in lemon butter with a garlic cream sauce, served over angel hair pasta
Veal Parmigiana
$30.00
Breaded veal sautéed in olive oil, covered with mozzarella cheese, and served over a bed of angel hair pasta, topped with our pomodoro sauce
Seafood

Halibut
$48.00
Blackened and topped with a homemade blue cheese crust, served over a bed of roasted potatoes and green beans

Salmon Pietro
$40.00
An 8 oz. salmon filet served over angel hair pasta on a bed of ratatouille
Sides

Italian Spinach
$6.00
Ratatouille
$8.00
Haircots Verts (Green Beans)
$8.00
Roasted Rosemary Potatoes
$6.00
Garlic Mashed Potatoes
$6.00
Risotto
$8.00
Twice Baked Potato
$10.00
Homemade Desserts

Chocolate Cheesecake
$8.00

Vanilla Cheesecake
$8.00

Key Lime Pie
$8.00

Tiramisu
$8.00

Mocha Cake with Vanilla Bean Gelato
$10.00

Creme Brulee
$8.00

Cannolis
$8.00/2 Per Order
Available for pick up. 1/2 Pans serve 6-8 Full pans 20. Orders must be placed at least 24 hours in advance | To place your order, email info@elfogrisantis.com or call 662-470-4497
Main
Meat Ravioli’s
$50.00/Dozen
Dozen includes sauce
Cheese Ravioli’s
$50.00/Dozen
Dozen includes sauce
Manicotti
$75.00/half pan
$150.00/full pan
Lasagna
$75.00/half pan
$150.00/full pan
Elfo Special
$80.00/half pan
$160.00/full pan
Chicken Parmesan
$65.00/half pan
$130.00/full pan
Eggplant Parmesan
$55.00/half pan
$110.00/full pan
Chicken Alfredo
$60.00/half pan
$120.00/full pan
Spaghetti with Meat Sauce
$50.00/half pan
$100.00/full pan
Casseruola
$60.00/half pan
$120.00/full pan
Sides
Italian Spinach
$55.00
Miss Mary Salad with Dressing
$34.00
Tuscan Garlic Bread
$4.00
Meatballs
$3.50/each
Desserts
Vanilla Cheesecake
$65.00/12 Slices
Chocolate Cheesecake
$65.00/12 Slices
Key Lime Pie
$65.00/12 Slices
Tiramisu
$45.00
Cannoli’s
$4.00/Each
Start on Thursday nights and run through Saturday. *Please note specials are subjected to change or run out due to high demand.
Steak Special
Steak special
$64.00
14 oz. Bone-in Pork Chop Stuffed with Bacon, Spinach, Mozzarella, & Mushrooms Served with Brussel Sprouts & Fingerling Potatoes
Pasta Special
$38.00
Seafood Fettuccine; Tomato Cream Alfredo sauce with Mussels, Crawfish, Lobster, and Shrimp with Spinach & Tomatoes
Soup
$5.00/Cup
$8.00/Bowl
Lobster Bisque
Dessert Special
$8.00
Triple Berry Cobbler – Warm triple berry cobbler served with salted caramel gelato.
Fish special
$48.00
Roasted Red Pepper Encrusted Barrmundi over a White Wine Risotto, Topped with Blue Crab Spring Mix Salad & Balsamic Reduction